Eitaro Yudezuki Azuki Beans
This product is currently sold out.
Azuki (Red Bean) finished only with salt and sugar and no extra additives. The beans used are "Kitaroman" from Tokachi, Hokkaido. Kitaroman is characterized by a large size plump and beautiful color, which is flatter than conventional azuki beans.
Use in salads, soups, chilies, vegetarian burgers, and anko - a sweet red bean paste used in Japanese desserts.
Contains: 200 g / can